The Press-Dispatch
Issue link: https://www.ifoldsflip.com/i/1207797
The Press-Dispatch Local Wednesday, Februar y 5, 2020 A- 7 Is it TIME for your next eye exam? 8–7 . Mon. 8–noon . Tues. 10–7 . Wed. 8–5 . Thur. 8–5 . Fri. Locally Owned and Operated Dr. Clint Shoultz 715 S. 9th Street, Petersburg (812) 354-9400 CHEESY CHICKEN BROCCOLI Chicken and Dumplings $ 7.99 Plate of Chicken and Dumplings, Green Beans or Buttered Peas and Carrots, Baked Apples, Roll and a Drink * WEDNESDAY Boneless Pork Chop $ 7.99 Tender Pork Loin Baked with Special Spices and Parmesan Cheese served with Baked Potato, Green Beans and a Drink * TUESDAY *Your Choice of Regular Coffee, Tea or Coke Product. /CakesAndCoffeeCafe Like us on Facebook! In a Hurry? Call 812-354-2004! FREE WiFi 618 E MAIN, PETERSBURG FEB. 5 thru FEB. 11 THURSDAY CHEESY POTATO Ham Steak $ 7.99 Thick-Sliced Ham Served with Mashed Potatoes and Gravy, Green Beans or Buttered Peas and Carrots, Roll and a Drink * CHICKEN NOODLE & CHILI FRIDAY Roast Beef Manhattan $ 7.99 Roast Beef Smothered in Gravy on Mashed Potatoes and Bread with Green Beans and Drink * Parmesan Baked Tilapia Fish Fillet $ 7.99 Baked Potato, Bread and Drink * HAM & BEANS WITH CORNBREAD Turkey Manhattan $ 7.99 Turkey Breast Smothered in Gravy on Mashed Potatoes and Bread with Green Beans and Drink * Polish Sausage $ 7.99 with Sauerkraut Served with Cornbread, Mashed Potatoes and Gravy, and Drink * FRESH, MADE-FROM-SCRATCH CINNAMON ROLLS FRIDAY MORNING Host Your Next Party With Us! We Provide Meal, Desserts and Clean Up! Meatloaf $ 7.99 Green Beans or Buttered Peas and Carrots, Mashed Potatoes and Gravy, Roll and Drink * MONDAY VEGETABLE BEEF SOUP Spaghetti $ 6.99 Cheesy Mozzarella Toast, Side Salad and Drink* Cheeseburger & Chili $ 7.99 Cheeseburger with a Cup of Chili, Chips and Drink* CHILI Biscuits and Gravy $ 6.99 With Your Choice of Bacon or Sausage, Two Eggs and Drink* SATURDAY Stromboli $ 7.99 Our Own Special Stromboli Served with Grippos (Plain or BBQ), Side Salad and a Drink * daily Mon-Fri 7am-8pm Saturday 7am-2pm WE'RE OPEN Great Food & Nostalgia cafe & cof fee cafe dine in or carry out PRIVATE MEDICAID ROOMS AVAILABLE SOON Call for information 812-354-8833 Enhancing Lives Through Innovative Healthcare ™ 309 W. Pike Ave., Petersburg Resident at Amber Manor donates to PAWS Janet, a resident of Amber Manor, was so excited to be able to donate $500 to PAWS to help with their expenses. She loves her animals and appreciates all the shelter does for them. Obituaries MARY F. THOMPSON Mary F. Thompson, 94, of Princeton, formerly of Oakland City, entered rest on Friday, Jan. 31, 2020, at St. Vincent's Hospital in Evansville. She was born on Aug. 17, 1925, in Winslow, to Aaron and Rosa (Bass) Nalley. She had worked at Oak- land City University for several years in the cafe- teria. She is survived by a daughter, Sue Resnebeck, of Ft. Branch; three grand- children; nine great-grand- children; and two great- great-grandchildren. She was preceded in death by her parents; brother; sisters; her first husband, Cecil McKin- ney; her second husband, Ely Thompson; and step- daughter, Judy Thompson. Family has entrusted Lamb-Basham Memorial Chapel for personal assis- tance. Family and friends may send messages of com- fort to www.lambbasham. com. See addtiional obituaries on page C-7 Pike County Health Dept. food inspections Retail Food Inspections 4th Quarter 2019 The following are summa- ries of inspections conduct- ed by Pike County Health Department from October 1 thru December 31, 2019. Retail food establishments are allowed up to 30 days to respond and/or correct vio- lations, with reinspections completed at the discretion of the Food Sanitarian. Pre-Op inspections Taste Coffee Bar—No vi- olations observed. Petersburg Food Mart— (Expanded menu). 1 Non- critical violation: Improper storage of single serve sup- plies (corrected). Temporary inspections John's Smokin' BBQ—No violations observed. Routine inspections Dollar General #16327— 2 Non-critical violations: Food contact equipment ex- posed to sources of contam- ination (corrected); no soap available in men's restroom (corrected). Otwell Miller Academy— No violations observed. Huck's—2 Critical viola- tions: RTE foods not date- labeled (corrected); food contact surface soiled (cor- rected); 8 Non-critical vio- lations: Improper storage of food contact equipment (corrected); improper stor- age of single serve supplies (corrected); non-food con- tact surfaces soiled; trash receptacles soiled; perime- ter of floor and under equip- ment soiled; ice build-up in chest freezer; mops not hung to dry after use (cor- rected); seals of under- counter cooler soiled. Country Junction—1 Non- critical violation: No ther- mometer in chest freezer. Sullivan Grocery—No vi- olations observed. CVS —1 Non-critical vio- lation: Gap in threshold of exterior doors. Village Inn—2 Non-criti- cal violations: Working con- tainers not labeled (correct- ed); gaps in seal of exterior door. Joe Mama's—1 Critical vi- olation: Outdated RTE food item (corrected/disposed). Dollar General Store— 2 Non-critical violations: Thermometers not present in 2 coolers; gap between ex- terior doors. SPE Corp—No violations observed. No. 423 Smokehouse—2 Critical violations: Ready-to- eat food products not date- labeled; biofilm observed in ice machine; 1 Non-critical violation: Working contain- ers not labeled (corrected). Casey's General Store—3 Critical violations: No des- ignated Person-in-Charge; employees not washing hands and changing gloves between tasks (correct- ed); handwashing sinks soiled; 5 Non-critical viola- tions: Working containers not labeled; seals of cool- ers soiled; trash recepta- cles soiled; baseboards and perimeter of floors soiled; dumpster open (corrected). Improving crop production with manure Farmers using or interest- ed in using manure can at- tend a manure management workshop in Loogootee, on Thursday, Feb. 27 with reg- istration beginning at 8:30 a.m. EST and the program will run from 9 a.m. to 12:30 p.m. at the Martin County 4-H Fairgrounds. This is a workshop designed to dis- cuss manure management, local laws and how to be a good neighbor. Livestock manure has fi- nancial value for farmers. Manure contains nutrients that promote plant growth. Manure can also improve soil quality by increasing organic matter, neutralize acidity, and expand the soil's water-holding capacity. Since livestock produc- tion has shifted to much larger operations, it leaves behind large quantities of manure in limited geograph- ic areas. Indiana farmers are amongst those who can ben- efit from livestock produc- tion waste. Attendees will learn ideas to take back with them to the farm in how to maximize the use of manure and its nutrients. Indiana State Soil Health Specialist Stephanie McLain will use a rainfall simulator to dem- onstrate how different man- agement systems affect soil health. Manure may not have the precise combination of nu- trients needed for optimal crop production in a given field. Ben Wicker, with the Indiana Agriculture Nutri- ent Alliance and Conserva- tion Agronomist Tony Bai- ley, will be able to provide farmers one-on-one feed- back. While using manure can be a cost-saving mea- sure, the odor may offend neighbors. Indiana Farm Bureau Livestock Special- ist Greg Slipher and Indi- ana State Chemist Fertiliz- er Program Manager Matt Pearson will be available to help landowners navigate any unforeseen issues. The manure management workshop is a joint partner- ship with Martin County Soil and Water Conserva- tion District, Purdue Exten- sion, and the Conservation Cropping Systems Initia- tive. The workshop is made financially possible through a Perdue grant. There is no cost to attend. Registra- tion can be made online at 2020manuremanagement. eventbrite.com or by call- ing Martin County SWCD at 812-295 -3149. This work- shop counts as one of three meetings required for pri- vate pesticide and fertiliz- er applicator (PARP) recer- tifications. The fee for PARP credit is $10, and attendees who want credit must bring their private applicator num- ber and attend the entire program. Continuing edu- cation units (CEUs) for cer- tified crop advisors (CCAs) and continuing credit hours (CCHs) for commercial ap- plicators will also be avail- able.