The Press-Dispatch
Issue link: http://www.ifoldsflip.com/i/665812
The Press-Dispatch School Wednesday, April 13, 2016 C- 7 Winslow Elementary 2 col. x 3" (actual size) Way to go, (grad's name)! Best of luck, Grandma and Granddad Section will be published: Tuesday, May 25 Deadline for the ad to be in: Thursday, May 19 You may submit your ad with payment by: 1. Mail form and picture to: Press-Dispatch P.O. Box 68, Petersburg, IN 47567 2. Stop by our office. 3. E-mail: news@pressdispatch.com with your name and phone number Ads must be paid for in advance. YOUR NAME: ________________________________________________________ ADDRESS: ____________________________________________________________ ______________________________________________________________________ PHONE: ( ) ______________________________________________________ AD SIZE: ❏ 1 col.x3" — $20.00 ❏ 2 col.x3" — $30.00 ❏ 2 col.x6" — $50.00 ❏ 3 col.x9" — $85.00 CREDIT CARD INFORMATION — NAME AS APPEARS ON CARD: ______________________________________________________________________ VISA OR MASTERCARD (CIRCLE ONE) CARD NUMBER: ______________________________________________________ EXPIRATION DATE: ___________________________________________________ CVN: _________________________ ZIP CODE: _____________________________ AD INFORMATION HERE: ______________________________________________________ ______________________________________________________ ______________________________________________________ ______________________________________________________ ______________________________________________________ ______________________________________________________ PIKE CENTRAL CENTRAL C L A SS O F You did it! Place your grad's picture with a message in the Press-Dispatch Graduation Special Section Show your G raduate how proud you are! 1 col. x 3" - $20 2 col. x 3" - $30 2 col. x 6" - $50 3 col. x 9" - $85 We're proud of you (grad's name)! Love Mom and Dad 1 col. x 3" (actual size) Kindergarten teacher Nicole Sutton asks a fu- ture student some kindergarten readiness ques- tions. Jackie Henson's 2nd graders recently did a Health lesson on "How We Grow and Change". Angel Belcher and Kaitlyn Shelton work on iden- tifying the baby pictures that their fellow class- mates had brought in for the lesson. Nate Davis reads "Fly Guy" to kindergartner Holly Beck. The student council sponsored a spring coloring contest for grades K–2. Shown with their prizes and winning pictures are: Brooklyn Blount from Michelle LeMond's room, Xander McAtee from Nancy Garris' room and Sophie O'Neal from Deb Smith's classroom. Brenna Ridao reads a "Pete the Cat" book to Kylie Marcum Second graders Cassie Perry, Marie Daniel, Emma Brock and Zayden Recker practice the bells in Mr. Carroll Clark's class. The students have been working really hard getting ready for the Spring Music Program. Michelle LeMond's and Jackie Henson's 2nd grade students read stories to the kindergarten students. A.J.Sharp listens intently as Johnathon White reads a story to him. MENU Thursday, April 14: Grilled cheese, oven fries, cooked carrots and kiwi. Friday, April 15: Ravioli, garden salad, corn and diced peaches. Monday, April 18: BBQ pork on bun, sweet potato fries, baked beans and or- ange smiles. Tuesday, April 19: Strom- boli square, garden spin- ach salad, fresh celery and strawberries. Wednesday, April 20 : Chicken nuggets, mashed potatoes w/gravy, steamed broccoli and a banana. CALENDAR April 14: JAM Club – 3rd and 4th grades P TO meeting 3:30 pm in the group room April 15: Boxtop turn in day Last day of Book Fair April 18: ISTEP begins for grades 3, 4 and 5 April 19: D.A.R.E. – 5th grade MENU Thursday, April 14: Sausage biscuit and gravy, smiley tots, diced tomatoes and an apple. Friday, April 15: Cheeseburg- er or chicken smackers, lettuce, tomato, sweet potato fries, Rice Krispie bar and fruit cocktail. Monday, April 18: Pepperoni pizza, tossed salad w/romaine, garlic breadstick w/marinara sauce and an apple. Tuesday, April 19: Soft taco, let- tuce, tomato, refried beans, black bean and corn salsa, and sliced pears. Wednesday, April 20 : Chick- en patty, mashed potatoes, white gravy, green beans, wheat roll and grapes. Pike Central