The Press-Dispatch
Issue link: https://www.ifoldsflip.com/i/1017524
C-10 Wednesday, August 22, 2018 The Press-Dispatch SCHOOL Submit school news: Email: schoolnews@pressdispatch.net Deadline: Noon on Friday Petersburg Elementary Mrs. Teague's class's second day of school picture to celebrate second grade! Above: Mr. King and Mr. Biesterveld accepted school supplies from Jay-C food Store. Right: Working with arrays in Mrs. Elliott's third grade class are Emily Thorne and Kinze Vanmeter. Below: Pictured are Parker Knust, Callie Craig and Maggie Hutchinson with some good books. Above: Working with arrays in Mrs Elliott's third grade class are Elizabeth Stephens and Lowell Jeffries. Left: Hadley Bell, Mya Furman, Addy Aldridge and Avery Gordon enjoying inside recess in Ms. Stone's room. Above and right: Both Wyatt Wolfe and Kaydan Hill are always all smiles. Below: Mrs. Nicki Troutman introduces OMA's elated second graders to their new Chromebooks. Above: Second grader Liam Flemming is having fun learning in his Technology class. Below: Mrs. Hartke's second graders are excit- ed while learning their new morning work rou- tine. Pictured are: Gavin Smith, Wyatt Nolan, Trenton Stone and Liam Flemming. Pike Central MENU Thursday, August 23: Beef Spanish rice, popcorn chicken, chips, salsa, let- tuce, tomato, salad and re- fried beans. Friday, August 24: Cow- boy Cavatini and breadstick; ham and cheese sub, potato wedges and Catalina blend veggies. Monday, August 27: BBQ Pork sandwich or cheese- burger with crinkle cut fries and baked beans. Tuesday, August 28: Country style steak, dinner roll, mashed potatoes, withe gravy and California blend veggies. Wednesday, August 29: Asian chicken bites or pop- corn chicken with brown rice and seamed broccoli. Menu subject to change. Milk choices offered daily. Assorted fruits and veggies of- fered daily. MENU Thursday, August 23: Beef stew with roll, garden salad, diced peaches and a rice krispy treat. Friday, August 24:Hot ham and cheese sandwich, oven fries, buttered peas and baked apples. Monday, August 27: Cheeseburger, lettuce, to- mato, sweet potato fries and a banana. Tuesday, August 28: Mac- aroni and cheese, baked beans, buttered carrots and diced peaches. Wednesday, August 29: Zoo chicken nuggets, Au Gratin potatoes, buttered corn and grapes. Otwell Miller Academy