Shelby Shopper Shelby NC
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Page 10 - shelby shopper & info - 704/484-1047 www.shelbyinfo.com Thursday, September 8-September 14, 2022 GAIL QUINN Yes, It's been too hot this summer. sidewalk survey by jeff melton CHAD MARTIN I like the heat and I also like fall weather, but not too cold. LISSA MURRAY Yes, I won't have to cut grass. ARTIE HUBBARD Most defi nitely, when you look like Santa Claus, you are ready for it to get cool. FAITH HUBBARD Yes, I am ready. You have football, chili, plus chicken and dumplings in the fall. Are you ready for Fall weather? CROSSWORD PUZZLE CLUES ACROSS 1. Autonomic nervous system 4. Kids love it in summer 8. Dashes 10. Polynesian sarong 11. Chapter of the Koran 12. Evildoer 13. Japanese commercial city 15. A way of binding 16. Early Christianity French historian 17. Kids' term for bugs 18. Beloved family holi- day activity 21. Work unit 22. Bundle 23. A number or amount not speciw ed 24. Military ofw cial (abbr.) 25. Queens ballplayer 26. Type of gibbon 27. Norma Jean's stage name 34. Places 35. Bluish greens 36. Argued publicly 37. Having the shape of a cube 38. They star at wed- dings 39. Indian god associat- ed with reproduction 40. Ocean sunw shes 41. Slowly leak through 42. Plant part 43. Midway between south and southeast CLUES DOWN 1. Accumulate on the surface of 2. Not a good feeling 3. Got smaller 4. Helped a golfer get around 5. Military forces 6. Partner to ways 7. Low, one-horse sleigh 9. Japanese seaport 10. Inclined to favor 12. Avid reader 14. Lead singer of Heart 15. Pigeon sound 17. Vital part 19. People who are not Jewish 20. Shed tears 23. Pokes holes in the ground 24. Beverage receptacle 25. Stone used to surface roads 26. French-Belgian river 27. Type of phone 28. Long-lasting light bulb 29. Type of medication (abbr.) 30. German city 31. Animal disease 32. They're in martinis 33. Get away from 34. Dormouse 36. Database manage- ment system NEED A CROWN? CALL US FOR A QUOTE TODAY! NEED A CROWN? CALL US FOR A QUOTE TODAY! 1455 East Marion Street, Shelby • www.plasterfamilydentistry.com ACCEPTING ACCEPTING NEW NEW PATIENTS PATIENTS (704) 487-7391 Dr. Will Plaster practicing since 1997 Shelby's trusted name in Family Dentistry since 1926. Shelby's trusted name in Family Dentistry since 1926. Dr. Harold Plaster, Sr. practiced 1939 - 2000 Dr. Hubert Plaster practiced 1926 - 1976 Dr. Harold Plaster, Jr. practiced 1968 - 2010 Announce It With Color! • Anniversaries • Births • Birthdays • Congratulations • Family Reunions • In Memory • Thank You • Weddings Other Sizes & Prices To Choose From. Call Today! Choose From. Call Today! 503 N. Lafayette St., Shelby 704-484-1047 www.shelbyinfo.com advertising@shelbyinfo.com 1 column x 3 Inch 1 column x 3 Inch Advertisement Advertisement or Announcement or Announcement in in Full Color Full Color Only Only $ 48 48 Announce It With Color! Congratulations! The recipes in today's Cook- ing Corner are from "Star Spangled Recipes" by Ameri- can Legion Auxiliary of North Carolina.) SAUSAGE BALLS Rachel Strouth 1 lb. sausage, room temperature 8 oz. sharp Cheddar cheese, grated 10 oz. Bisquick mix Mix all together. Make balls, place on cookie sheet, bake in hot oven for 7-8 minutes. SUMMER SALAD Ruth Conder 1 small can crush Pineapple 1 small box strawberry Jell-O 1 small container cottage cheese 2/3 cup water 8 oz. Cool Whip Pour pineapple with juice into pot, add water. Boil 2 minutes. Add Jell-O, stir until well mixed. Let cool. Add cottage cheese and Cool Whip. Pour into large bowl and refrigerate. HEARTY STUFFED PEPPERS Dot Ramey 4 large peppers, cored and seeded 1 jar Ragu Rich and meaty sauce 4 oz. mozzarella cheese, shredded 1 cup water 1 cup uncooked instant rice Preheat oven to 375 degrees. In 9-inch baking dish arrange peppers and set aside. In a large bowl, combine meat sauce, ½ cup cheese, and un- cooked rice. Divide mixture evenly among peppers. Pour water into baking dish. Cover with foil. Bake 50 minutes or util peppers are tender. Remove foil and top with re- maining cheese. Bake 5 min- utes until cheese is melted. BAKED CUBED STEAK 4 pieces cubed steak 1 soup can water Flour 1 can golden mushroom soup Salt and pepper Use glass baking dish; grease lightly bottom of pan only. With Crisco or butter, flour, salt, and pepper cubed steak. Place in glass baking dish. Mix mushroom soup with water. Pour over cubed steak. Cover with foil and bake at 350 degrees for 1 ½ to 2 hours. Seve with rice. LEMON ANGEL BARS Marion Gedz 1 box angel food cake mix 22 oz. can lemon pie filling Mix and spread in 15x10 jelly roll pan. Bake at 350 degrees for 25 minutes. Let cool. Frost. FROSTING 3 oz. cream cheese 2 tsp. milk 2 cups confectioner's sugar