The Daily Star - Stay Tuned
Issue link: https://www.ifoldsflip.com/i/38528
The Daily Star, Oneonta, N.Y., Friday, August 5, 2011 10 A/ Olsego Manor B/Warm Solutions 2 x 2.5 creative, treats featured on “Sugar High” include every- thing from bread pudding served on a California board- walk to a meat cupcake in Chicago. During one stop in Dallas, Goldman samples a coconut pie, some roadhouse s’mores and a peppermint red velvet whoopee pie. Granted, some of the stops include some classics too including the Berghoff Restaurant’s leg- endary apple strudel and an old-fashioned rice pudding from Philadelphia’s Brown Betty Dessert Boutique. Using his training as a pas- A scene from “Sugar High” Duff’s return Fans get their fi x with sweet new Food series TV Media W hen “Ace of Cakes” ended its run back in February, online fo- rums were abuzz with com- ments from loyal fans be- moaning the loss of their fa- vorite series. But now they – along with anyone with a sweet tooth -- can get their sugar fix when Duff Goldman returns to the airwaves with a new Food Network series, “Sugar High.” The new six-episode series kicks off Monday, Aug. 8 and follows the renowned cake artist on a motorcycle journey to check out America’s best desserts. The desserts aren’t your typical fare either, and sur- prisingly (given Goldman’s area of expertise), there isn’t much cake to be had. In keep- ing with the beloved host’s love for all things quirky and try chef, Goldman guides viewers along by introducing the people behind these cre- ations and gets a unique be- hind-the-scenes look at the work that goes into these sweet confections. From prep- aration to presentation, Gold- man takes it all in with his usual unbridled enthusiasm and humor. This latest television proj- ect has been just one of many in what has been a busy year for Goldman. His previous work on “Ace of Cakes” earned him a nomination for a James Beard Foundation Award earlier this year and he continues to put in numerous appearances at events around the country. The other big move this year has been opening a second cake shop on the west coast. The origi- nal Charm City Cakes in Balti- more – as featured during the 10-season run of “Ace” -- will continue its operations but the new Charm City Cakes West in Santa Monica allows the team to cover more ground west of the Mississip- pi. And while Goldman splits his time between operations on both coasts, he’s also busy with his line of bakeware and cake decorating products called Duff Goldman by Gart- ner Studios. In fact, several new items have recently been added including a red velvet cake mix, cupcake tattoos and even an airbrush machine. It’s all part of Goldman’s goal of fostering creativity and inno- vation, whether it’s with his team of cake artists or the at- home bakers across America. Touch of class 3 x 2 Cooking this week SATURDAY 1:00 p.m. (48) Barefoot Contessa (74) Hamburger Paradise 1:30 p.m. (12) Nick Stellino Cooking With Friends 3:00 p.m. (74) Deep Fried Paradise 6:00 p.m. (74) Barbecue Paradise Go beyond the backyard and discover the countries most exciting open-flame eateries. 7:00 p.m. (74) Steak Paradise The best of the best in the beef world. 8:00 p.m. (48) Good Eats Join Alton Brown for a journey into the world of home-made, tasty, smoked, pork. (61) Staten Island Cakes Vinny receives a request from a teenage girl for a scarry, Halloween-themed Sweet 16 cake. 9:00 p.m. (48) Diners, Drive-Ins and Dives Guy Fieri visits classic burger and dog joints, such as a Baltimore spot for Coney dogs. SUNDAY 12:30 p.m. (74) Man v. Food 1:00 p.m. (8) Sweet Life With Chris Xaver 1:30 p.m. (74) Man v. Food Travel to Charleston South Carolina to try oysters by the shovel and fried chicken. 8:00 p.m. (48) Challenge Cake artists present cakes celebrating the colorful tradition of Renaissance festivals. 9:00 p.m. (48) Food Network Star The finalists face off in the Iron Chef Kitchen Arena in the ultimate Food Star challenge. 10:00 p.m. (48) Iron Chef America Jet Tila, a Guinness world record holder, challenges Iron Chef Morimoto. MONDAY 12:00 p.m. (48) Paula’s Best Dishes 2:00 p.m. (2) The Rachael Ray Show 8:00 p.m. (9) (10) Hell’s Kitchen Chef Ramsay pits the red team against the blue team in another intense challenge. 8:30 p.m. (48) Tough Cookies A/PDQ Service and Supply 2 x 2 10:00 p.m. (48) The Best Thing I Ever Ate Alex Guarnaschelli, and others are reaching for their best ever finger foods. 10:30 p.m. (48) Sugar High TUESDAY 12:00 p.m. (74) Deep Fried Paradise 12:30 p.m. (48) Down Home With the Neelys 2:00 p.m. (2) The Rachael Ray Show 6:00 p.m. (74) Bizarre Foods With Andrew Zimmern Chef Andrew Zimmern travels Asia, eating the most unusual foods on the planet. 8:00 p.m. (48) Cupcake Wars Four bakers compete to have their cupcakes eaten by the biggest names in ESPYS. 9:00 p.m. (74) All You Can Eat Paradise Unlimited food, bottomless barrels; that is what America’s all about. 10:00 p.m. (48) Chopped The chefs have to figure out how to make a fruit work with two seafood ingredients. (74) Ice Cream Paradise Visit the oldest ice cream shop in America and the home of the very first ice cream cone. WEDNESDAY 12:00 p.m. (74) Steak Paradise 2:00 p.m. (2) The Rachael Ray Show 6:00 p.m. (74) Man v. Food Adam Richman has a Greek gyro bursting with savory beef, a spicy sausage sandwich. 8:00 p.m. (35) Famous Food THURSDAY 2:00 p.m. (2) The Rachael Ray Show 6:00 p.m. (74) Man v. Food Adam is in Boulder, Colorado for mile-high pizza and bacon pancakes and a wing challenge. 8:00 p.m. (74) Man v. Food Adam goes to Tucson for a hot dog wrapped in bacon and covered in all the fixins. 8:30 p.m. (74) Man v. Food Adam and his team are presented with a 190-pound burger challenge. 9:30 p.m. (74) Man v. Food Adam goes to Las Vegas to try his luck at the Big Badass Burrito. 10:00 p.m. (48) Extreme Chef Three chiefs source their food from the 99 Cent Store to cater an entire wedding. 11:00 p.m. (74) Man v. Food Arizona tries a two- foot long, fully loaded hotdog and the king of Mexican sandwiches. FRIDAY 12:00 p.m. (74) Barbecue Paradise 1:00 p.m. (48) Barefoot Contessa Back to Basics 2:00 p.m. (2) The Rachael Ray Show 10:00 p.m. (48) Heat Seekers The chefs try authentic Jamaican jerk chicken the hottest drink ever: the Vato Loco. Oneonta Daily Star, NY: Food Aug 6, 2011 to Aug 12, 2011