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March 12 - 18, 2023 • Terre Haute Tribune-Star • 19 tastytv BY GEORGE DICKIE Take a Journy to the culinary wild side on travel/foodie streaming service For those on the lookout for new sources of culinary knowledge, we present for your consideration Journy. Indeed, on the ad-supported travel, art and culture streaming service (Journy.tv) and app can be found a wealth of foodie documentaries that take viewers around the country and world to show different regions' cuisines and food traditions. So whether you want to find out how bread is baked in Minnesota or what exotic dishes are on the menu on the Amalfi Coast, there is no doubt you will something to suit your taste. The following are a few highlights. "David Rocco's Dolce Vita": Though not a professional chef, David Rocco is Italian and he has an appreciation for everything from the Old Country, particularly its food. In this series – which is shot in Florence, Sicily and the Amalfi Coast – he acts as a guide to everything Italian and cooks classic recipes inspired by peasant cuisine, featuring fresh seasonal ingredients, that any home cook can make. "Breaking Bread With Brooke Burke": Here, the actress welcomes in a celebrity guest to explore meaningful meals and memories through their palates, family traditions and favorite recipes. So in the six episodes, she'll join Jane Seymour in her Malibu kitchen to make her salmon and mushroom risotto; Carnie Wilson to mix up a pot of her grandmother's chicken matzah ball soup; and close friend Ali Landry to prepare some traditional Mexican fare. "Refugee Chef ": Behind every dish is a story of survival and the chefs spotlighted in this series all have one thing in common – they survived war in their homeland and sought freedom elsewhere. So viewers will meet and learn the stories of chefs such as Anita Saborn, who serves up authentic spicy Indonesian food in Paris; Javad Ghaderi, who for decades kept his Afghan nationality a secret and now runs a Persian restaurant in Australia; and Yia Vang, who embodies the Hmong people through food in Minneapolis. "In Search of Food": Author and chef Ba rton Seaver is your host for this foodie/travel series that takes him to places such as New York City to check our an Upper East Side locavore restaurant and search for fresh pasta at an Italian market; San Francisco, to look for fresh produce and oysters; the Shenandoah Valley of Virginia to learn about sustainable farming; and San Diego, to drop in on rock star Jason Mraz at his avocado farm. "Lee Chan's World Food Tour": This half hour series follows Australian-born Chinese presenter Chan as she travels on her stomach to places around the world, meets local chefs and cooks up and tries the cuisine, be they local favorites, modern delicacies or sumptuous desserts. David Rocco Sunday 5:00 p.m. HIST The Food That Built America Charles Guth buys a bankrupt cola com- pany and goes to war with the supplier who wronged him. (In Stereo) FOOD Guy's Grocery Games Guy makes four up-and- coming chefs incorporate after-school snacks into two rounds of GGG hijinks. 6:00 p.m. HIST The Food That Built America Right behind Kroc, a wave of other en- trepreneurs tries to cash in on the fast food restaurant craze. (In Stereo) FOOD Guy's Grocery Games Four pie pros compete in two rounds of pizza chal- lenges; sweet and savory pizzas. 7:00 p.m. HIST The Food That Built America The top- selling candy days of the year revolve around Easter, Valentine's Day and Hallow- een. (In Stereo) FOOD Guy's Grocery Games Four seafood masters make a shellfish feast using sam- ple items from the store. 8:00 p.m. HIST The Food That Built America New wing- focused restaurant chains take the recipe out of Buf- falo, N.Y. (In Stereo) FOOD Tournament of Champions Guy matches up the remaining eight chefs for the final round of jaw-dropping sudden death battles. (N) (In Stereo) 9:00 p.m. HIST The Food That Built America A cereal exec- utive's bold idea to finance the Willy Wonka and the Chocolate Factory movie will kick-off a candy revolu- tion that produces some of the most iconic, imaginative confections in history. (N) (In Stereo) Monday 5:00 p.m. FOOD Beat Bobby Flay Chefs Jessica Gamble and Fabrizio Schenardi chal- lenge Bobby with a dish he's never won before. 5:30 p.m. FOOD Beat Bobby Flay Jaymee Sire and Jeff Mauro bring the energy to wear Bobby Flay down. 6:00 p.m. FOOD Spring Baking Championship The bakers revisit the desserts that sparked their love for bak- ing. 8:00 p.m. FOOD Spring Bak- ing Championship Things get heated when host Jesse Palmer challenges the bak- ers to spice up bento box cakes. (N) Tuesday 5:00 p.m. WFYI Pati's Mexican Table Chili rellenos; salsa roja; drunken rice with chicken; meringue cake with whipped cream. (In Stereo) FOOD Chopped The com- petitors take on Southern classics such as hush puppies and black-eyed peas. 6:00 p.m. FOOD Chopped A melted cheese theme includes a decadent first basket and fondue in the second basket. 7:00 p.m. FOOD Chopped Four chefs enter the kitchen for a diner-themed battle; a breakfast-inspired final bas- ket. 8:00 p.m. FOOD Chopped The chefs are not thrilled to see a sea creature with which nobody has worked. (N) 9:00 p.m. FOOD Superchef Grudge Match Tracey Shepos-Cenami and Crista Luedtke prove who's the best chef in wine country. (N) Wednesday 5:00 p.m. FOOD Guy's Gro- cery Games Pizza playoff; high-priced topping and low-priced cheese; guilty pleasure pizza. 6:00 p.m. TNT Fast Foodies The three chefs try to re- create a hot dog known as the Chicago red hot. FOOD Guy's Grocery Games Guy Fieri forces the chefs to shop for their full meal with miniature carts and play a Pyramid game. 7:00 p.m. FOOD Guy's Grocery Games Guy spins a wheel to determine whose least fa- vorite ingredients wind up in their steak house dinner. 8:00 p.m. FOOD Guy's Grocery Games Judges combine numbers and letters while making best pasta dish us- ing only up to eight ingre- dients. 9:00 p.m. FOOD Guy's Grocery Games Remaining Flavor- town judges form teams of what'scooking two to prepare a regional seafood dish on limited funds. Thursday 5:00 p.m. WFYI Ellie's Real Good Food Steak fajitas; broccoli and cheddar soup; Asian noodle bowl with peanut dressing. (In Stereo) FOOD Beat Bobby Flay Sunny Anderson, Alex Guar- naschelli and Buddy Valas- tro unite to take on Bobby. 5:30 p.m. FOOD Beat Bobby Flay Chef and artist Enrique Limardo battles against Southwestern chef Jeff Smedstad. 6:00 p.m. FOOD Beat Bobby Flay Chefs Mark Henry and Larry Delgado hope to leave a grill mark on grill master Bobby Flay's record. 6:30 p.m. FOOD Beat Bobby Flay Eddie Jackson brings in Casey Webb to throw all the manpower they can at Bobby Flay. 7:00 p.m. FOOD Beat Bobby Flay SNL's Heidi Gardner pairs up with Food Net- work's Katie Lee to give Bobby Flay a double dose of trouble. Duo Iesha Wil- liams and Nirva Israel-Llorca go toe-to-toe with Mark and DeAnna Germano for a chance to double down on a win. 7:30 p.m. FOOD Beat Bobby Flay Actress Ali Larter links up with chef Michael Volt- aggio to defeat Bobby Flay. 8:00 p.m. WTHI-2 Next Level Chef (N) (In Stereo) BRAVO Top Chef FOOD Restaurant: Impos- sible Robert helps a married couple bridge the divide to save their restaurant, Franco Di Roma. (N) 9:00 p.m. BRAVO Top Chef (N) 9:30 p.m. FOOD Beat Bobby Flay Jarad Gallagher and worldly Joshua Bedford aim to teach Bobby Flay a thing or two in the kitchen. Friday 5:00 p.m. FOOD Diners, Drive- Ins and Dives Authentic tortillas and tacos; Puerto Rican specialties; a deli pre- pares pastrami and lox. 5:30 p.m. FOOD Diners, Drive- Ins and Dives Paco paco fish from the Amazon; wood- fired oven pizza in New York; volunteer-run brunch. 6:00 p.m. FOOD Diners, Drive- Ins and Dives Meatloaf sandwich with cranberry compote; Reuben. 6:30 p.m. FOOD Diners, Drive- Ins and Dives Fried oyster po' boy; fries topped with seafood chowder. 7:00 p.m. FOOD Diners, Drive- Ins and Dives Pizza and fresh pasta; gumbo and burgers with brisket. 7:30 p.m. FOOD Diners, Drive- Ins and Dives An eatery is serving up tasty sandwiches and a sweet treat and a landmark has Southern spe- cialties. 8:00 p.m. FOOD Diners, Drive- Ins and Dives Seafood gumbo and a traditional corned beef and cabbage; 80 different kinds of soups; Vietnamese. 8:30 p.m. FOOD Diners, Drive- Ins and Dives A poke truck with island-inspired flavors; a breakfast spot with frost- ed pastries; a diner. 9:00 p.m. FOOD Diners, Drive- Ins and Dives Guy Fieri's pi- lin' up the meat with a little sweet. In Santa Barbara, CA, a hidden gem is puttin' out funky fusion like Korean paella. In Florida, a Boynton Beach butcher is elevating porchetta. 9:30 p.m. FOOD Diners, Drive- Ins and Dives Fish 'n' chips joint; red sauce joint; meat sauce. Saturday 5:00 p.m. FOOD Diners, Drive- Ins and Dives Banana cream pie from scratch; grass-fed bison pot roast. 5:30 p.m. FOOD Diners, Drive- Ins and Dives Chicharron with pico de gallo; pepito sandwich with steak. 6:00 p.m. FOOD Diners, Drive- Ins and Dives Smoked tasso and Southwest Louisiana boudin sausage. 6:30 p.m. FOOD Diners, Drive- Ins and Dives Hand-pulling noodles; beef rolls; barbe- cued fish tacos. 7:00 p.m. FOOD Diners, Drive- Ins and Dives Pork sausage pizza; Salvadoran pupusa in Washington, D.C.; vegan club sandwich. 7:30 p.m. FOOD Diners, Drive- Ins and Dives A pirate's bar - becue; twist on hot wings; twist on Asian, Mexican and Italian; chicken dumplings. 8:00 p.m. FOOD Diners, Drive- Ins and Dives Creme brulee French toast; corned beef hash and chipped beef. 8:30 p.m. FOOD Diners, Drive- Ins and Dives Fried chicken and pig wings; drunken torta and green chicken chi- laquiles; huli huli chicken. 9:00 p.m. FOOD Diners, Drive- Ins and Dives Octopus ta- cos; stuffed fish with lobster sauce; taquitos. 9:30 p.m. FOOD Diners, Drive-Ins and Dives In To- ronto, Canada, deli smoking meats; in Los Angeles, chili crab cake and lamb burger. • Group Activities • Senior Section 8 Put more social in your life. 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