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January 15 - 21, 2023 • Terre Haute Tribune-Star • 19 tastytv BY GEORGE DICKIE It's the college of foodie knowledge weekends on Food Network Whether you're looking for new ideas or a novel approach to an old favorite, weekend mornings and afternoons on Food Network have gained a reputation as the place to go for culinary knowledge from pros in the know. Yes, Saturdays and Sundays offer up a treasure trove of recipes, tricks, tips and conversation aimed at upping viewers' kitchen game and enabling them to impress family and friends. In the industry, they're know as "stand and stirs" and they're in plentiful supply on the cablenet. The following are a few of the more noteworthy entries on the coming week's schedule. Sunday, Jan. 15, on "Girl Meets Farm," Molly Yeh feeds a hungry crew of beet farmers with a hearty meal of pulled pork sandwiches with charred broccoli slaw and a side of beet chips with French onion yogurt. And for a sweet treat, comes up with her thick frosted speculoos cookie bars and S'mores puppy chow. Hope the dog doesn't mind. Mary Berg is a big fan of cooking smarter, not harder, and in Sunday's edition of "Mary Makes It Easy," she takes store-bought items and jazzes them up into a whole other meal. So a rotisserie chicken becomes coq au vin; frozen butternut squash, frozen chopped kale and day-old bakery bread becomes French toast; and bagged coleslaw becomes Japanese pancakes. Truly outside-the-box (or bag) cooking. There are fewer greater foods than cheese and in the Saturday, Jan. 21, episode of "The Kitchen," the chefs show off its ooey-gooey versatility as Katie Lee Biegel prepares baked brie topped with savory granola and fruit, Jeff Mauro creates his chiles rellenos and Geoffrey Zakarian presents a dessert of ginger lemon basque cheesecake with lemon curd topping. Simply irresistible. Also that morning on "Trisha's Southern Kitchen," Trisha Yearwood invites in Reba McEntire for a tour of her exhibit at the Country Music Hall of Fame, then both get down to business by making a dinner of bacon-wrapped turkey meatloaf, Brussels sprouts with dried cranberries and almonds, and for dessert a lemon pound cake with Reba's royal glaze. A down- home meal from down-home folks. Then immediately following, Ree Drummond is cooking double time on "Pioneer Woman" as she whips up four meals – a steak frites salad, a one- pot Cajun Alfredo, egg rolls bowls and a jalapeno pineapple pizza – all in the hour timeslot. And on "Guy's Ranch Kitchen," sweet and sour is the theme as Guy Fieri welcomes in chef Rocco DiSpirito to make his Maine lobster peperonata and chef Aaron May to prepare his grilled quail pomegranate. Exotic twists on traditional dishes. Molly Yeh Sunday 5:00 p.m. FOOD Guy's Grocery Games Four penny-pinching pros are back for a brutal budget bonanza. 6:00 p.m. FOOD Guy's Grocery Games Guy challenges chefs to cook a day's worth of meals with a budget of just $12 for each round. 7:00 p.m. NATGEO Gordon Ramsay: Uncharted Chef Ramsay gets up close with some indigenous animals in the dramatic wilderness of South Africa. FOOD Guy's Grocery Games Three pros make a comfort classic using only plant- based foods, and the win- ner takes on a judge. 8:00 p.m. NATGEO Gordon Ramsay: Uncharted Chef Ramsay masters the unfor- giving elements as he dis- covers the secrets of Nordic cuisine. FOOD Worst Cooks in America Boot camp goes Greek as the teams face off in a head-to-head relay to make a mezze platter. (N) 9:00 p.m. NATGEO Gordon Ramsay: Uncharted Chef Ramsay explores isolated Tasmania, off the coast of southern Australia. 9:30 p.m. FOOD Chef Dynasty: House of Fang Kathy Fang hires a new chef so she can focus on a private event; Kathy is out of her comfort zone. 10:00 p.m. NATGEO Gordon Ramsay: Uncharted Chef Ramsay unlocks the secrets of Padang-style cooking. Monday 5:00 p.m. FOOD Beat Bobby Flay Country music super- star Maren Morris teams up with Sunny Anderson to sing Bobby Flay's swan song. 5:30 p.m. FOOD Beat Bobby Flay Damaris Phillips and ac- tor JB Smoove are ready to get in Bobby Flay's face. 6:00 p.m. FOOD Beat Bobby Flay Things get personal when two people who know Bobby Flay better than anyone try to beat their boss. 6:30 p.m. FOOD Beat Bobby Flay Jet Tila and Carla Hall bring in Asian food special- ists chef Dan Jacobs and chef Tony Nguyen. 7:00 p.m. FOOD Kids Baking Championship The kids compete in a team chal- lenge that decides which cake flavor is better, choco- late or vanilla. 8:00 p.m. FOOD Kids Baking Championship Duff Gold- man and Valerie Bertinelli have the bakers create festi- val-friendly desserts in a jar. (N) 10:00 p.m. FOOD Chopped The chefs are challenged to create light dishes from baskets full of nutritious surprises. Tuesday 6:00 p.m. FOOD Chopped Ba- con, Burger and beer. 7:00 p.m. FOOD Chopped In addition to the mandatory ingredients, the chefs share a big fourth ingredient in every round. 8:00 p.m. FOOD Chopped Four new bold chefs compete in a preliminary battle of Chopped's Casino Royale, and a super-sweet ingre- dient in the first basket proves to be problematic. The entrée basket reveals a cured piece of seafood that doesn't seem like a piece of cake. (N) 9:00 p.m. FOOD Chef Dynasty: House of Fang Chef Kathy Fang honors her family's legacy with Chinese cuisine and fusion dishes. (N) 10:00 p.m. FOOD Chopped The chefs create appetizers, entrees and desserts for the Chinese New Year. Wednesday 6:00 p.m. FOOD Guy's Grocery Games Guy Fieri has the chefs make a double burg- er, but all the burger buns are out of stock. 7:00 p.m. FOOD Guy's Grocery Games Four champion DDD chefs make elevated com- fort food; two final chefs make a high-end dinner. 8:00 p.m. FOOD Guy's Grocery Games Three sandwich fanatics make a decadent sandwich with their fantasy food draft picks. (N) 9:00 p.m. FOOD NFL Tailgate what'scooking Takedown (N) 10:00 p.m. FOOD Guy's Grocery Games Guy and his son invite home cooks to make comfort dishes for New Year's. Thursday 5:00 p.m. WFYI Sara's Week- night Meals Rustic potato and green bean pie. (In Ste- reo) FOOD Beat Bobby Flay Actor Joseph Sikora joins Michael Symon to bring the muscle into Bobby Flay's kitchen. 5:30 p.m. FOOD Beat Bobby Flay Richard Blais and Laura Vitale enlist the help of food enthusiasts Reza Seta- yesh and Andy Gaynor. 6:00 p.m. FOOD Beat Bobby Flay Scott Conant and Geof- frey Zakarian choose the chef who they think can beat Bobby Flay. 6:30 p.m. FOOD Beat Bobby Flay Brothers and chefs Steve and Brian Redzikows- ki battle for the chance to take down Bobby Flay. 7:00 p.m. FOOD NFL Tailgate Takedown 8:00 p.m. WTHI-2 Hell's Kitch- en (N) (In Stereo) FOOD Restaurant: Impos- sible (N) 9:00 p.m. FOOD Beat Bobby Flay French chef David Baruthio and Charlotte hot- shot Blake Hartwick bring their chops to the arena. 9:30 p.m. FOOD Beat Bobby Flay Chefs Saif Rahman and Carolina Gomez must walk the walk and talk the shiita- ke to go up against Bobby Flay while Esther Choi and Michael Symon cheer them on. 10:00 p.m. FOOD Beat Bobby Flay Josh Capon and Carolyn Manno team up to make sure Bobby Flay doesn't try for a trick play. Friday 6:00 p.m. FOOD Diners, Drive- Ins and Dives Fricassee de pollo; duck fried rice; home- made popcorn; pork. 6:30 p.m. FOOD Diners, Drive- Ins and Dives A southern inspired spot in Brooklyn is serving fired chicken and waffles. 7:00 p.m. FOOD Diners, Drive- Ins and Dives In Philadel- phia, fried PB&Js and tacos; in Phoenix, pork sammie. 7:30 p.m. FOOD Diners, Drive- Ins and Dives Paella and posole in Chicago; Nashville hot chicken in Seattle; guava ribs in Hawaii. 8:00 p.m. FOOD Diners, Drive- Ins and Dives Killer cuisine spanning three different continents; Indian curry; croquettes; mega-meat sandwiches. 8:30 p.m. FOOD Diners, Drive- Ins and Dives Jerk chicken; spicy snapper; porcini cas- cioni; rosettes; Bangkok burrito; lamb curry. 9:00 p.m. FOOD Diners, Drive- Ins and Dives In Santa Fe, NM, Guy Fieri checks in on an African joint to taste their extra special oxtail. A cafe in New Jersey is press- ing paninis and stuffing sandwiches, while a Brook- lyn spot is servin' traditional Southern sides in Super Bowl-sized portions. (N) 9:30 p.m. FOOD Diners, Drive- Ins and Dives A spot stuffs their buns with unexpected flavors; a Puerto Rican oasis cooks real deal mofongo. 10:00 p.m. FOOD Diners, Drive- Ins and Dives Lights-out lamb; loading up hand-held flavor bombs; a wild pizza place is making spicy, sweet pies. Saturday 5:00 p.m. FOOD Tournament of Champions Guy Fieri wel- comes the remaining chefs; the two chefs left standing face off in head-to-head battle. (In Stereo) 7:00 p.m. FOOD Diners, Drive- Ins and Dives Duck in fries and in French dip; French toast; cornflake chicken club; a pie milkshake. 7:30 p.m. FOOD Diners, Drive- Ins and Dives A funky joint in Little Rock, Ark.; a sand- wich shop in Santa Rosa, Calif. 8:00 p.m. FOOD Diners, Drive- Ins and Dives Guy Fieri starts at a Vietnamese spot with banh mi; in Alaska, there's real Italian deli. 8:30 p.m. FOOD Diners, Drive- Ins and Dives Sushi and tra- ditional udon; Asian spin on classic grilled cheese; meaty all-you-can eat flavorfest. 9:00 p.m. FOOD Diners, Drive- Ins and Dives House-made hot dogs and pork adobo grilled cheese; chicken jam- balaya; tikka masala and naan. 9:30 p.m. FOOD Diners, Drive- Ins and Dives A quick spin on fish, burgers and bur- ritos; a bakery cookin' up Down Under comfort food. 10:00 p.m. FOOD Diners, Drive- Ins and Dives Guy Fieri rolls into a panini paradise in Chehalis, Wash.; a Korean spot in Brentwood, Tenn. 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Call today for more information and to schedule a tour! 812-535-1242 TDD# 800-545-1833 ext. 490 3461 St. Mary's Road, St Mary of the Woods, IN 47876 Income based rent Friendly Staff Activities Quiet country setting Pets accepted Transportation On-Site Maintenance Emergency Pull Cords Legacy Therapy Dog Park Managed by Pfister & Co. Inc. MARYVALE APARTMENTS Senior Living Managed by Pfister & Co. Inc. 812-535-1242 TDD# 800-545-1833 ext. 490 3461 St. Mary's Road, St Mary of the Woods, IN 47876 Maryvale provides affordable transportation 6 days a week. Color Page