The Daily Star - Stay Tuned
Issue link: https://www.ifoldsflip.com/i/123060
1 The Daily Star, Oneonta, N.Y., Friday, April 19, 2013 A/Otsego Manor B/Ace Glass Co. 2x3 New episodes of two Fieri series return to Food line-up TV Media W ith so many series on the go, it's easy to see how Guy Fieri has earned the reputation of being the "face" of Food Network. Tune in on any given day and you're likely to encounter a Fieri-helmed series at some point during the day. Back-toback airings of "Diners, DriveIns and Dives" have dominated the cabler's prime-time lineup on a few weekday nights (notably Mondays, Fridays and often Saturdays). And another series, "Guy's Big Bite," has a cushy spot in Food's daytime lineup on weekends. Fans will be glad to know that there are more new episodes premiering this week for both of these Food Network series. Guy Fieri hosts "Guy's Big Bite" Fieri takes center stage in his show "Guy's Big Bite," which kicked off Fieri's tenure at the Food Network in June 2006 following his victory on "The Next Food Network Star." The series often finds Fieri offering up his takes on countless recipes -- and Sunday's episode is no different. It's a Chinese food-themed episode as Fieri presents his version of childhood takeout Bookhout Funeral Home 2x2 favorites such as Mu Shu chicken and Chinese crepes with scallions, before washing it all down with a gardenfresh mojito. Then, a brand new season of "Diners, Drive-Ins and Dives" (also known as "Triple D") kicks off the following day on Monday, April 22. This season is its 14th since its April 2007 premiere, which is an impressive stretch considering how popular the series remains with viewers -- in fact, it has consistently pulled in some of Food's largest male audience throughout its run. On Monday's episode, Fieri shines the spotlight on restaurants that have taken childhood favorites and brought them to a whole new gourmet level. Stops include an old-time bar in Denver, Colo., which makes homemade tater tots, pork rinds and an impressive pastrami sandwich. And in Tacoma, Wash., Fieri is intrigued by a neighborhood joint that's been serving up pork shoulder tacos, elk sliders and parmesan cheese-stuffed tater tots. While this season promises to dig up more of the country's finest hidden treasures for dining out, Fieri's ongoing road trip will also feature a few stops north of the border. Next week's episode will follow one such stop in Toronto, as Fieri scopes out a smokehouse that kicks it up a notch while serving up some fried chicken, burgers and a unique BLT. Cooking this week SATURDAY 2:00 p.m. (8) Simply Ming (12) Martha Stewart's Cooking School (74) Food Paradise 2:30 p.m. 5:30 p.m. 5:30 p.m. (48) Pioneer Woman (48) Pioneer Woman (48) Diners, Drive-Ins and Dives (48) Diners, Drive-Ins and Dives 6:00 p.m. 7:00 p.m. 6:00 p.m. (74) Man v. Food THURSDAY TUESDAY 2:00 p.m. 2:00 p.m. (48) Secrets of a Restaurant Chef 2:30 p.m. (8) The Mind of a Chef (48) Secrets of a Restaurant Chef (48) 30 Minute Meals (48) Restaurant Stakeout (74) Ribs Paradise (48) 30 Minute Meals (48) Giada at Home (48) Giada at Home (48) Barefoot Contessa (48) Diners, Drive-Ins and Dives (74) Food Paradise (48) Barefoot Contessa (48) Iron Chef America (48) Paula's Best Dishes (6) Kansas City Steak Company (48) Paula's Home Cooking (74) Man v. Food (48) Chopped: All Stars (48) Trisha's Southern Kitchen (74) Man v. Food 3:00 p.m. 4:00 p.m. 5:00 p.m. 6:00 p.m. 7:00 p.m. (48) Diners, Drive-Ins and Dives 8:00 p.m. (48) Roadtrip With G. Garvin SUNDAY 2:00 p.m. (8) Cooking With Julie Taboulie 3:00 p.m. (48) Restaurant Stakeout 4:00 p.m. (48) Mystery Diners 5:00 p.m. (48) Diners, Drive-Ins and Dives 6:00 p.m. (48) Chopped 7:00 p.m. (48) Chopped: All Stars 2:30 p.m. 3:00 p.m. 4:00 p.m. 5:00 p.m. 5:30 p.m. 6:00 p.m. (48) Chopped 8:00 p.m. (9) (10) Hell's Kitchen (74) Bizarre Foods America 3:00 p.m. 4:00 p.m. 5:00 p.m. 5:30 p.m. (48) Trisha's Southern Kitchen 6:00 p.m. (48) Chopped 7:00 p.m. (48) Sweet Genius 8:00 p.m. (48) Chopped FRIDAY WEDNESDAY 2:00 p.m. 2:00 p.m. (48) Secrets of a Restaurant Chef (48) Chopped (48) 30 Minute Meals (74) Man v. Food 2:30 p.m. 3:00 p.m. (48) Giada at Home 4:00 p.m. (48) Barefoot Contessa 5:00 p.m. (48) Paula's Home Cooking 5:30 p.m. 6:00 p.m. (48) Diners, Drive-Ins and Dives 6:30 p.m. (48) Chef Marks the Spot Oneonta Daily Star, NY: Food Apr 20, 2013 to Apr 26, 2013 8:00 p.m. (48) Cupcake Wars MONDAY 2:00 p.m. (48) Secrets of a Restaurant Chef 2:30 p.m. (48) 30 Minute Meals 3:00 p.m. (48) Giada at Home 4:00 p.m. (48) Barefoot Contessa 5:00 p.m. (48) Paula's Best Dishes (74) Man v. Food Special Offers: on your Royal Caribbean cruise! B/AAA New York Plus! Book any Royal Caribbean cruise with a AAA Travel Agent in April, departing by June 2x5 30, 2013 and receive a (retail value of $49.95) Mention Code: RCBAGG B/All Star Pet Wash 2x3 Book your next vacation with AAA Travel CALL 607-441-5022 607-547-2519 CLICK AAA.com/Cruises VISIT 195 Oneida Street, Oneonta 72 Elm Street, Cooperstown *$100 savings will be applied on new cruise package bookings of $3,000 or more made at AAA New York with AAA preferred cruise operators. Coupon code RYAPR. Sale ends 4/30/13. Other restrictions may apply. Cannot be combined with other offers or discounts.