Washington County Weekend Post

March 15, 2013

Washington County Weekend Post e-edition

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In Good Taste with about 1/2 cup of mashed potatoes. Pour the onion gravy over the sausage and potatoes. cake stand. Ice top of cake so that it resembles a frothy pint of beer. Refrigerate leftovers. Chocolate Guinness Cake Karen Ries, from Ries' Sausage Plus Spirits shared this soup recipe, which is a great use of corned beef for us soup lovers. Bake at 350° for 45-50 minutes or until a toothpick inserted near the center comes out clean. Cool completely in pan on a wire rack. Remove sides of pan. In a large bowl, beat cream cheese until fluffy. Add confectioners' sugar and cream; beat until smooth (do not over-beat). Remove cake from the pan and place on a platter or 6 cups water 1 cup finely chopped onion 1 cup diced celery 1 cup sliced carrots 2 cups finely chopped cabbage 1/2 cup sauerkraut, drained & rinsed 1 cup butter 1 cup flour 1/4 cup chicken soup base 5 cups milk 3/4 lb. coarsely chopped deli corned beef 2 cups shredded Swiss Amy LaPine, co-worker, shared this recipe she received in an e-mail from Pillsbury that would be a great all day snack. Pot o' Gold Snack Mix 4 cups Lucky Charms cereal In large microwavable bowl, place cereals, pretzels and peanuts; set aside. In 2-cup microwavable measuring cup, microwave brown sugar, butter and corn syrup uncovered on High about 2 minutes, stirring after 1 minute, until melted and smooth. Stir in baking soda until dissolved. Pour over cereal mixture, stirring until evenly coated. Microwave uncovered on High 1-2 minutes, stirring and scraping bowl every 30 seconds, just until cereal begins to brown. Cool 5 minutes; stir in candies. Spread on waxed paper to cool; break into bitesize pieces. Place in gold foil baking cups if desired. Store in airtight container. Easter Ham from Held's Now Available 7 Flavors of Our Famous Jerky Please Order Early SUPPLIES LIMITED Colby Cojack Hours: Daily 8am-5:30pm; Saturday 8am-4:30pm; Closed Sunday $2.99 LB Block Price Held's Country Market Country Hardwood Smoked • Hams • Bacon • Sausages COMPLETE LINE OF POPULAR CHEESES Corner of Hwy 41 & 144 HELD MEAT PRODUCTS Exit 66 • Slinger SINCE 1886 262-644-5135 website: HeldsMarket.com e-mail: heldsmarket@gmail.com 231255002 Grease a 9-in. springform pan and line the bottom with parchment paper; set aside. In a small saucepan, heat beer and butter until butter is melted. Remove from heat; whisk in sugar and cocoa until blended. Combine eggs, sour cream and vanilla; whisk into beer mixture. Combine flour and baking soda; whisk into beer mixture until smooth. Pour batter into prepared pan. Creamy Rueben Soup Boil water, chicken soup base, onion, carrots, celery and cabbage til tender. Melt butter, add flour and one cup milk, blend. Pour remaining milk into soup mixture. Bring soup mixture to a boil. Then add flour mixtures. Then add sauerkraut, corned beef, Swiss cheese, pepper & thyme. Stir until thickened and cheese is melted. 2 cups Corn Chex cereal 1 1/2 cup broken minipretzel twists (about 65 twists) 1 cup dry-roasted peanuts 1/2 cup packed brown sugar 1/4 cup butter 2 teaspoons corn syrup 1/8 teaspoon baking soda 1/4 cup green mini candycoated milk chocolate candies Purchase a SHAMROCK SHAKE Monday, March 18th West Bend, Jackson, Hartford, Kewaskum and Pioneer Plaza And 50 Cents from Each Purchase Will be Donated to 231057002 1 cup Guinness (dark beer) 1/2 cup butter, cubed 2 cups sugar 3/4 cup baking cocoa 2 eggs, beaten 2/3 cup sour cream 3 tsps. vanilla extract 2 cups all-purpose flour 1-1/2 teaspoons baking soda TOPPING: 1 8 oz. pkg. cream cheese, softened 1-1/2 cups confectioners' sugar 1/2 cup heavy whipping cream cheese 1/2 tsp. black pepper 1 tsp. thyme Serving the needs of children and adults with disabilities in Washington County for over 50 years visit them at www.thresholdinc.org Creating opportunities for individuals with disabilities to live fulfilling lives. 1896 Hwy 33 East (across from the West Bend Airport) West Bend 262-335-1800 3 - 17 - 13 • Washington County Post Retail • 21

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