The Press-Dispatch

October 4, 2017

The Press-Dispatch

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The Press-Dispatch School Wednesday, October 4, 2017 C- 7 Pike Central Makenna Satterfield and Avery Smith help pack the backpack buddies that are handed out to stu- dents every Friday. Ayva Richardson works on her Johnny Apple- seed hat and booklet. Right: Mrs. Smith's class made homemade ap- plesauce. Zoey LeMond stirs her applesauce be- fore eating. Far Right: Jackson Baker and Riley Russell stand with the full cart of backpack buddies ready to be delivered. 5th grade students help the adult volunteers get the bags ready each week so they can be passed out to the students on Fridays. Below: The kindergarten classrooms learned about Johnny Appleseed and did many "apple" activities. Piper Thompson from Mrs. Russell's room holds up her Johnny Appleseed book she made. SCHOOL NEWS! Email: schoolnews@pressdispatch.net DO YOU HAVE MENU Thursday, October 5: Ta- co salad, corn chips, refried beans and pineapple tidbits. Friday, October 6: Chick- en and noodles, mashed po- tatoes, green beans and or- ange. Monday, October 9: BBQ chicken with bun, sweet po- tato fries, baked beans and banana. Tuesday, October 10 : Beef and cheese nachos, shred- ded romaine, salsa, straw- berries and cookie. Wednesday, October 11: Chicken nuggets with a roll, scalloped potatoes, corn and an orange. Above and Below: The kids cooked scrambled eggs in Consumer Science Class. It was the first time for most of them and it was a lot of fun! MENU Thursday, October 5: Su- per nachos, pizza quesadil- la or cold deli sandwich; salsa, lettuce, tomato, re- fried beans, fresh veggies or choice of fruit. Friday, October 6: Sloppy Joe/bun and cookie, grilled chicken/bun and cookie, corn dog or cold deli sand- wich; tater tots, steamed carrots, fresh veggies or choice of fruit. Monday, October 9: Coun- try style steak and roll, chicken nuggets and roll or cold deli sandwich; mashed potatoes & gravy, seasoned corn, fresh veggies or choice of fruit. Tuesday, October 10 : Chicken Alfredo and bread- stick, mini corn dogs, chick- en strips and breadstick or cold deli sandwich; garden salad, green beans, fresh veggies or choice of fruit. Wednesday, October 11: Pepperoni pizza bread- sticks, BBQ Chicken snax, chicken strips & roll or cold deli sandwich; sweet pota- to fries, baked beans, fresh veggies or choice of fruit. Winslow Elementary 2 convenient Southern Indiana retail locations to serve you:

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