The Press-Dispatch

September 13, 2017

The Press-Dispatch

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The Press-Dispatch School Wednesday, September 13, 2017 C- 7 Petersburg Elementary Winslow Elementary Pictured are the newly elected Student Council members. Front row: Na- te Davis, Kaliea Hartke (Treasurer), Trinity Lemond and Ava Aaserud. Back row: Blaine Barnett (President), Madisyn Miles, Riley Moore, Izzy Luker (Vice President) and Riley Bolin (Secretary). Above: Deacon Jenkins is engrossed in his library books during his classroom library time. Right: Bryer Tincher and Alissa Wilson take Ac- celerated Reader tests on the computer. Mrs. Elliott's 3rd grade class worked on relating multiplication and divi- sion facts. Pictured are: Eli Scott, Daegan Knepp, Garrett Fancher and Ame- lia Adams Draven Barrett and Tucker Loveless are anxiously awaiting the transition from caterpillar to butterfly in Mrs. Goff's class. Mrs. Elliott's 3rd grade class worked on relating multiplication and divi- sion facts. Pictured are: Izaiah Burkett, Addison Grubb, Tyler Collins and Sadie Willis. Petersburg Elementary Preschoolers spent the week learning about com- munity helpers and the jobs that people do in our community. A group from the PM Preschool class worked together to build a struc- ture out of blocks after learning about construction workers and their role of building our roads and buildings in the community. Pictured left to right- Baylin Davis, Brynlee Poteet, Evelyn Ramirez, Eliana Cloe, Bethany Carter and Mason Barrett. Bella Thompson, Trenton Travis and Kyanna Stewart find some new books to read in the li- brary. MENU Thursday, September 14: Chicken fries, steamed cau- liflower, corn, peaches and a cookie. Friday, September 15: Sloppy Joes sandwich, sweet potato fries, baked beans, applesauce and a rice krispy treat. Monday, September 18: Pepperoni pizza, garden sal- ad, garlic bread with marina- ra sauce and a banana. Tuesday, September 19: Hot ham and mozzarel- la cheese sandwich, potato wedges, broccoli florets and grapes. Wednesday, September 20 : Turkey with gravy, roll, mashed potatoes, California blend, Snickerdoodle cookie and applesauce. MENU Thursday, September 14: Chicken fries, steamed cau- liflower, corn, peaches and a cookie. Friday, September 15: Sloppy Joes sandwich, sweet potato fries, baked beans, applesauce and a rice krispy treat. Monday, September 18: Pepperoni pizza, garden sal- ad, garlic bread with marina- ra sauce and a banana. Tuesday, September 19: Hot ham and mozzarel- la cheese sandwich, pota- to wedges, broccoli florets and grapes. Wednesday, September 20 : Turkey with gravy, roll, mashed potatoes, California blend, Snickerdoodle cookie and applesauce. CALANDER THURSDAY, SEPT. 14 Students/Staff wear your 'BE' shirts FRIDAY, SEPT. 15 Peer Mediator training SEPTEMBER 25-29 Second grade will cele- brate "Johnny Appleseed Week" College Go Week A week of information and activities revolving around college planning. Informa- tion will come home with students. Monday: Wear the colors of your favorite college. Can we guess which college it is? Tuesday: Where am I headed? Hat day Wednesday: College sweatshirt day. Wear col- lege attire supporting your favorite college, university or institution. Thursday: What is your favorite college sport? Wear any sports jersey. Friday: Dress for your fu- ture. Students may come to school dressed in what they would like to be when they grow up. Dress code still ap- ply.

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