Rutherford Weekly - Shelby NC
Issue link: https://www.ifoldsflip.com/i/1471046
Thursday, June 16-June 22, 2022 www.rutherfordweekly.com 828-248-1408 Rutherford Weekly - Page 3 Classified Ads.........................22-23 Rutherford County Weather...........15 Fast Way Oil Kids Corner...............14 Community Calendar.....................14 Business & Services Directory.......11 Obituaries................................18-19 Local Churches............................20 Outdoor Truths................................9 Classified Ads 22 23 I n s i d e T h i s W e e k I n s i d e T h i s W e e k CUTLERY AND OTHER MEN'S GIFTS 25% OFF THURSDAY - SUNDAY 720 S CHURCH ST, FOREST CITY 356 E Main St., Lawndale 704-538-0508 ©Community First Media Community First Media Mon-Fri. 7:30am-5:30pm Sat. 8am-4pm Locally Owned & Operated NEW NEW MODEL MODEL CLEARANCE CLEARANCE 4000 PRO 4000 PRO • 52 INCH CUT • 52 INCH CUT • 25.5HP • 25.5HP KAWASAKI KAWASAKI NOW NOW $8,995 $8,995 WAS WAS $11,599 $11,599 WE ARE A FULL SUPPLY HARDWARE STORE! WE HAVE A FULL LINE OF PAINTS STAINS All Colors! www.mainstreethardwareinc.com WE CARRY MANY MODELS AND SIZES. Made in USA COPPERHEAD MOWER BLADES 12/2 250 FT $ 155. 155. 00 00 This month's special... ROMEX ELECTRICAL WIRE 14/3 250 FT $ 155. 155. 00 00 14/2 250 FT $ 115. 115. 00 00 Tea Crawford (left) competed in Women's Artistic Gymnast division level 2, for ages 12-15. She was competing against 3 Wake County athletes. Her coach is Tom Crawford. Amber and Kato Steven and Michael Dakota and Yanessa Billy and Brandan Rutherford Rollers from front page. Special Olympics Co-Coordinator Allison Kennedy with Michael Cobb. Email to Email to events@rutherfordweekly.com events@rutherfordweekly.com or or www.rutherfordweekly.com www.rutherfordweekly.com to submit online. to submit online. Have interesting news about your business or organization? Email it to us! Email it to us! Five aspiring chefs were awarded certifi cates recently by Isothermal Community College. The Basic Culinary Skills students prepared food for the ceremony attendees to enjoy during a reception at the event. The graduates are Corey Dover, Frieda Petty, Bob Blanton, Michael Demers, and Roger Campana. The intensive training covered the concepts, skills, and techniques involved in volume food production for restaurant or institutional settings. Emphasis was on the development of knife skills, tool and equipment handling, and the principles of food preparation and safety. In addition, students built their palates, learning how one taste or texture affects another while broadening their knowledge of the chemistry of food. The course paired lecture with a great deal of hands-on training. Students focused on traditional cooking techniques as well as new and innovative methods. They also developed industry-recognized professional prep skills and explored opportunities for exciting careers in the culinary fi eld. The class was held in the college's culinary training facility at the Rutherford Opportunity Center in Forest City. To reserve a spot in the next class, contact Dee Spurlin at 828-395-1416 or dspurlin@ isothermal.edu. The Culinary Arts program is made possible through the generous support of partners including the Appalachian Regional Commission and Rutherford County Schools. Culinary arts students graduate Article Provided By: Jean Gordon. Photo Contributed. The culinary arts graduates with their certifi cates. Carolina Carolina CLASSIFIEDS .com Your Link to Local Classifi eds!