The Milwaukee Post

233447015 July 26, 2013 • Milwaukee Post • 15 FAMILY FEATURES MEYER'S RESTAURANT & BAR Zippy Ham Salad Sandwiches Saturday Specials 10 oz. Cold Water Lobster Tail Dinner......................................$19.99 Serves: 4 16 oz. Prime Rib Dinner (after 4pm) ......................................$15.99 Prep time: 15 minutes he best parties bring together great food, great ingrediBBQ Chicken & Pulled Pork Combo.........................................$10.99 Cook time: 1 minute ents, and great friends. To make your party stand out, 10 oz. Black & Bleu Rib eye ....................................................$11.99 take advantage of resources you already have to create Portabella Chicken Schnitzel.....................................................$8.99 • 8 ounces chopped deli or cooked Blue Crab Ravioli Fresh Maryland blue crab ravioli tossed with fresh asparagus, wild mushrooms, an inviting and warm atmosphere for party guests. ham tomatoes and seafood cream sauce ............................................................$12.99 • 1/4 cup Hellmann's Real Whipped Steak Fajitas .............................................................................$9.99 The Right Ingredients Make for a Tangy Dressing Salmon & Shrimp Cakes .........................................................$10.99 • 2 tablespoons sweet pickle relish Perfect Summer Get-Together Visit www.meyersrestaurant.com each day for our daily specials. • 2 tablespoons finely chopped onion Everyone knows the key elements to a fantastic backyard barMeyers Famous Friday fish fry • 8 slices white or wheat bread beque are great company, exciting conversation, and delicious Salmon & Shrimp Cakes Homemade salmon and shrimp cakes pan seared and served on a bed of seasoned rice, topped with a light dill cream sauce, served with fresh vegetable ....................$10.99 recipes – so be sure to pull together the perfect picnic menu that • 4 slices American cheese Sesame Crusted Tuna Fresh yellow fin tuna sesame crusted and pan seared, served with wasabi • 4 small green leaf lettuce leaves will keep your guests' smiles as warm as the summer sun. mashed potatoes, fresh vegetable and soy butter sauce ..............................................$12.99 • Fried or Baked Cod - $9.99 Get creative when planning your summer party. Kids will Combine ham, dressing, relish and onion in medium bowl. Spread bread, if • White Roughy Rockefeller - $9.99 also love to get involved and add their own personal touch- desired, with additional dressing. Arrange 4 bread slices on aluminum-foil-lined • Door County Walleye - $10.99 • Stuffed Shrimp - $10.99 broiler pan. Evenly spread bread with ham salad, then top with cheese. Broil 1 es to the big event. Simple items, such as blankets, over• Breaded perch or Blue gills - $11.99 • Stuffed Sole - $9.99 sized pillows, Mason jars and mismatched dinnerware will minute or until cheese is melted. Top with lettuce and remaining bread. • Cajun Catfish Skillet - $8.99 • Lobster Tail Dinner - $19.99 create the feeling of home and comfort to all. These simple Looking to have a pig roast? Visit www.meyerscountrypigroasting.com for details. additions, along with essential recipe ingredients like the Easy Asiago Dip new Hellmann's Real Whipped Tangy Dressing, will make 74th & Forest Home Serves: 4 for an amazing summer menu and party for your friends 414-321-4400 Prep time: 10 minutes and family. meyersrestaurant.com Cook time: 30 seconds Here are a few tips to make your outdoor party simple and • 1 cup Hellmann's Real smooth: Whipped Tangy Dressing ■ Opt for appetizers • 1/2 cup grated Asiago Many party guests will want to nosh and mingle throughout cheese each! • 1/4 cup finely chopped the evening, so make sure you have plenty of appetizers, fresh parsley leaves dips and chips on hand. This Easy Asiago Dip offers a cheesy kick with the use of just a few ingredients, including • 1 clove garlic, chopped Includes relish, soup, July 29th - August 2nd Hellmann's Real Whipped Tangy Dressing. Made with salad and potato. Combine all ingredients in high-quality ingredients like oil, vinegar and cage-free eggs, small bowl. Chill, if desired. this dressing offers a sweet and tangy taste that's also Serve, if desired, with your creamy and delicious. favorite dippers. August 5th - August 9th ■ Self-serve drink stations Jalapeño Jack Allow guests to refill their drinks themselves by placing a Mon-Fri 11am-2:30pm Tuesday's & Saturday's pitcher of drinks on a small end table or cart. Cover it with Tuna Melts a brightly colored tablecloth and stacked glasses. Don't for- Serves: 4 Sandwich and 4pm–9pm -Ala Carteget your ice bucket and tongs to keep drinks cold. If you All-You-Can-Eat Prep time: 15 minutes are serving beer or wine, ice them down in coolers placed Cook time: 1 minute Soup Bar 425-6226 • 10418 W. Forest Home 233503026 next to the drink station. Be sure to position the station • 1 can (6 ounces) tuna away from the food to keep lines from forming. • 1/3 cup Hellmann's Real ■ Stick with simple Whipped Tangy Dressing • 1/4 cup chopped celery Don't spend all of your resources on fancy courses that • 2 tablespoons chopped red require countless hours of preparation. Choose simple crowd favorites, such as sandwiches, salads and sweets that onion • 2 tablespoons chopped can be created in a snap. Just create, plate and cover with pickled jalapeño pepper plastic wrap and you've got the menu covered for a fabulous party. For added simplicity, serve buffet-style so guests • 4 slices white or whole wheat bread can pick and choose while you enjoy the party. A simple dish, like Zippy Ham Salad Sandwiches or tuna melts made • 1 cup shredded Monterey Jack cheese with Hellmann's Real Whipped Tangy Dressing, is a great option that can be made quickly and cut into quarters to be Combine tuna, dressing, celery, served as finger food. onion and jalapeno in medium bowl. Arrange bread on aluDid you know that Hellmann's is celebrating its 100th birthday? minum-foil-lined broiler pan. Evenly top with tuna mixture, of Milwaukee, Winner of July's $25 Dining Out Certificate! To learn more about the centennial celebration, visit then sprinkle with cheese. Broil 1 Facebook.com/Hellmanns. For coupons, recipes, and more, Winner must claim prize at the office of the Milwaukee Post by noon on Friday, August 2. No exceptions. minute or until cheese is melted. check out Hellmanns.com/RealWhipped. T NEW! 1lb. Snow Crab Leg Dinner Fish Fry ALL Day Everyday! Lunch $5.95 Specials Ham Steak $21.00 All You Can Eat Crab Legs 2 for $22 Jaeger Schnitzel Two 8oz Filet Mignon 233447018 $32.95 CONGRATULATIONS TO Nancy Bronzo

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