4 LIVE IT UP! FRIDAY, JANUARY 25, 2019 SANTA CRUZ SENTINEL
Live
It Up!
W
elcome to the Winter
edition of our quarterly
magazine "LIVE IT UP"
This is the time of year where we
reflect on the holidays and all the
feasting that came with it. We then
look at our waistline and reflect on
what we could have done different.
In this edition, Tara Fatemi Walker
gets some great recipes from our
local chefs including a vegetable
soup from Chef Tom McNary at
Soif as well as learning about bone
broth from Lauren Mahoney at a
brand-new Westside addition to the
culinary scene, Primal.
Check out the class list Tara got
from the fine folks at New Leaf as
well. They are doing some amazing
things with their community
classroom drawing participants from
quite a distance.
Finally, as we do in most issues,
we feature a regional hike. Always
a challenge on what to do in the
winter months, this time we travel
up north on Highway 1 where you
can hike on the cliffs above Mavericks
in Half Moon Bay. This is perfect this
time of year when the waves are
often hitting 30-40 feet+ at their
peaks. You'll notice in this particular
article, photos of my kids and I as it is
a favorite of ours as I grew up on the
San Mateo County coast and the Half
Moon Bay-Pacifica corridor is "home"
to me.
Hope you enjoy!
Feedback encouraged!
Steve Bennett
sbennett@santacruzsentinel.com
