ML - Vegas Magazine

Vegas - 2016 - Issue 3 - Summer - Sush Machida

Vegas Magazine - Niche Media - There is a place beyond the crowds, beyond the ropes, where dreams are realized and success is celebrated. You are invited.

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the best of Las vegas dining, drinking, cuLture, and cLubs EIFFEL TOWER RESTAURANT directly facing bellagio's fountains, the intimate eiffel tower offers one of the most romantic views in vegas. Paris Las Vegas, 702-948- 6937; parislasvegas.com EL DORADO CANTINA sustainability meets Mexican tradition at this luxe eatery just off the strip, known for its top-quality street tacos, burritos, and fajitas. 3025 Sammy Davis Jr. Dr., 702-722- 2289; eldoradovegas.com ESTIATORIO MILOS this light-filled greek eatery specializes in fresh seafood and crave-worthy dishes like the Milos special (fried zucchini and eggplant with tzatziki and graviera cheese). Cosmopolitan, 702-698-7930; cosmopolitanlasvegas.com FERRARO'S this family-owned italian restaurant's lunch, dinner, and late-night menus are just as robust as its award-winning wine cellar. 4480 Paradise Road, 702-364-5300; ferraroslasvegas.com HERRINGBONE this relaxed ocean-to-table concept takes the coastal theme to a new level with beachy décor and live music. Aria, 702-590-9898; aria.com JOËL ROBUCHON home to perhaps the most acclaimed tasting menu on the strip, this Michelin-starred restaurant is a must-add item to any vegas devotee's bucket list. MGM Grand, 702- 891-7925; mgmgrand.com LAGO grab a patio seat at Julian serrano's contemporary italian eatery for a front-row view of bellagio's fountains. Bellagio, 702-693-8865; bellagio.com dining ANDIRON STEAK & SEA summerlin's spot for steaks and refined comfort foods from culinary power couple elizabeth blau and kim canteenwalla. 1720 Festival Plaza Dr., Summerlin, 702- 685-8002; andironsteak.com ANDRE'S a vegas mainstay featuring traditional french cuisine, as well as an onsite cigar lounge and a library of rare cookbooks. Monte Carlo Resort & Casino, 702-798-7151; montecarlo.com BARDOT BRASSERIE be sure to sample the decadent french onion soup and perfectly roasted chicken at Michael Mina's take on the Parisian brasserie. Aria, 877-230-2742; aria.com BAZAAR MEAT José andrés's elegant nod to carnivores is, as you might expect, all about the meat, with dishes like wild boar sausage and even an entire 10-pound suckling pig on the menu. SLS Las Vegas, 702- 761-7610; slslasvegas.com BORDER GRILL Top Chef stars susan feniger and Mary sue Milliken offer a creative, sustainable spin on Mexican food (nab a seat on the lush patio for the best views). Mandalay Bay, 702- 632-7403; mandalaybay.com CARBONE ambience reigns supreme at this gorgeously designed ode to italian-american culture, but standouts like the rib eye diana and tableside bananas flambé are the real stars. Aria, 702-590-2663; aria.com CARSON KITCHEN communal tables, shareable small plates, and bacon jam make carson kitchen downtown's buzziest social spot. 124 S. Sixth St., 702-473- 9523; carsonkitchen.com CITRUS downtown grand's 35,000- square-foot pool deck (think private cabanas, grassy hang- out areas, and fire pits) offers cocktail and food menus using ingredients grown in organic herb gardens, plus games like cornhole. Downtown Grand, 702-719- 5100; downtowngrand.com CLEO a blend of Mediterranean, spanish, and Middle eastern cuisines comes alive inside this opulent eatery. SLS Las Vegas, 702-761-7612; slslasvegas.com COSTA DI MARE chef Mark Lorusso flies in exquisite seafood and exotic shellfish from italy daily at this Wynn favorite. Wynn Las Vegas, 702-770- 3305; wynnlasvegas.com DB BRASSERIE daniel boulud's sole Las vegas outpost spotlights uncomplicated french- american fare. Grand Canal Shoppes at Venetian and Palazzo, 702-430-1235; venetian.com DELMONICO STEAKHOUSE star chef emeril Lagasse puts a southern spin on the steakhouse at delmonico, which also features an impressive wine list. Grand Canal Shoppes at Venetian and Palazzo, 702-414-3737; venetian.com ECHO & RIG Part restaurant, part butcher shop, this one-stop shop for fine meats and seafood is more than worth the trek to summerlin's tivoli village. 440 S. Rampart Blvd., Summerlin, 702-489-3525; echoandrig.com scene : THe guide 56  vegasmagazine.com A-LISTERS' SECRETS EXPOSED With recent recognition from Forbes, the Huffi ngton Post and Trazee Travel, The Kess Group, run by Manny Kess, is one of the fastest-growing VIP concierge companies in Las Vegas. With a strong reputation among professional athletes, celebrities, business tycoons and royalty, Manny is recognized for the elite experiences he creates for his guests. But the secret is out; Manny also works with discerning visitors who want tailor-made experiences from a personal concierge with the access to deliver. Experience Vegas in VIP style, and learn why Manny was recently named Best Independent Host in Las Vegas by Viva Vegas TV. 702-701-6003 www.thekessgroup.com

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