Flourish Magazine

Summer 2013

Flourish Magazine, the North Bay's Guide to Sustainable Living. Serving Marin, Sonoma and Napa counties and sharing the stories of local people working towards sustainable living, organic foods and eco-conscious lifestyles.

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paid advertising Flourish Dining Chianti Cucina Chianti Cucina, a family friendly Italian restaurant in Novato, welcomes you to our family, where great food, service and atmosphere await you. We invite you to our table, offering a casual & memorable experience, at Chianti Cucina, you'll feel like a neighborhood regular. 7416 Redwood Blvd., Novato 415.878.0314 www.chiantinovato.com Dipsea Cafe The Dipsea Cafe, family owned d and operated by John & Corinda Siotos since 1986, is now serving authentic Greek home cooking Wednesday through Sunday nights. Come in and try some of your favorite Greek dishes, such as Moussaka, Lamb Yiouvetsi, Yemista, Souvlaki, Dolmathes, Avgolemono Soup, Galaktoboureko, Daily Specials and more. 200 Shoreline Highway, Mill Valley 415.381.0298 www.dipseacafe.com 37 Years in Marin Yet Wah Yet Wah carefully picks the most fresh and natural ingredients in preparing every dish from kitchen to table. Attention has been attached to ensure you have a cozy and inviting ambiance where you can enjoy not only a great meal but also an authentic atmosphere. The owner and all staff at Yet Wah Restaurant will greet you with the warmest welcome. Banquet room and delivery available. 1238 4th Street, San Rafael 415.460.9883 www.yetwahsanrafael.com Cafe Arrivederci Restaurant & Bar West Marin Food & Farm Tours Come savor sustainability... Explore Point Reyes in a unique new way with a gourmet guided tour of West Marin's culinary treasures. Enjoy exclusive behind-thescenes tastings and learn all about sustainable agriculture, artisan food production, and local history. A delicious way to spend a day! Website: foodandfarmtours.com Phone: 415-599-9222 Pier 15 Restaurant & Bar Owners Pedro Ulloa and Carlo Scatena welcome you to their restaurant. Uniquely different, Cafe Arrivederci promises food enthusiasts a truly enjoyable dining experience. The atmosphere is sophisticated but still comfortable and the service staff i f i dl yet efficient. The di h are ff is friendly ffi i Th dishes infused with international flavors to create distinctive tastes. An extensive wine list completes any dining experience. Established in 1956, Pier 15 in San Rafael's historic wharf district is now owned by legendary restaurateur Adrino Orsi, from the famous Ristorante Orsi of San Francisco and Novato. Adrino brings his Italian flair to several pasta dishes offering an array of sauces. Come and taste his father's Oreste's "Signature Dish" Seafood Cannelloni. Enjoy beautiful views, classic cocktails, beer, wine and fine cuisine all in San Rafael just off Highway 101 at E. Francisco Blvd. 11 G Street, San Rafael 415.453.6427 www.cafearrivedercirestaurant.com 15 Harbor Street, San Rafael 415.256.9121 www.pier15sanrafael.com SUMMER 2013 • FLOURISH 43

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