ML - Michigan Avenue

2013 - Issue 2 - Spring

Michigan Avenue - Niche Media - Michigan Avenue magazine is a luxury lifestyle magazine centered around Chicago’s finest people, events, fashion, health & beauty, fine dining & more!

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GUIDE listings michigan avenue 101 LOOK NO FURTHER FOR THE CITY���S MOST SIZZLING RESTAURANTS, BARS, AND BOUTIQUES. Dine The Boarding House Acadia This Michelin-starred South Loop hot spot showcases Ryan McCaskey���s fresh take on contemporary American cuisine. 1639 S. Wabash Ave., 312-360-9500; acadiachicago.com Ada St. Dream team Michael Kornick and David Morton score with this tucked-away nibbles-andcocktails nook. 1664 N. Ada St., 773-697-7069; adastreetchicago.com Allium Lovely, local, and sustainable cuisine from Kevin Hickey in the Four Seasons. 120 E. Delaware Pl., 312-799-4900; alliumchicago.com Au Cheval This updated American diner in the West Loop has foodies craving fried house-made bologna sandwiches. 800 W. Randolph St., 312-929-4580; aucheval.tumblr.com Balena Pre-Steppenwolf dining gets a serious upgrade at this Chris Pandel���helmed Italian stunner. 1633 N. Halsted St., 312-867-3888; balenachicago.com BellyQ Asian and barbecue make delicious bedfellows at Bill Kim���s latest hit. 1400 W. Randolph St., 312-563-1010; bellyqchicago.com Bistronomic Caviar du jour and steak frites by chef Martial Noguier. 840 N. Wabash Ave., 312-944-8400; bistronomic.net Black Bull Trendy tapas in Wicker Park. 1721 W. Division St., 773-227-8600; blackbullchicago.com Caf�� des Architectes Fine French fare in a sophisticated Sofitel setting. 20 E. Chestnut St., 312-324-4063; cafedesarchitectes.com Cantina Laredo The shrimp, quail, carnitas, beef, and chicken fajitas are not to be missed. 508 N. State St., 312-955-0014; cantinalaredo.com Chicago Chop House Go old-school at this clubby River North steakhouse classic. 60 W. Ontario St., 312-787-7100; chicagochophouse.com Copper Rock Steakhouse Don���t miss the chicken saltimbocca at Four Winds Casino Resort. 1111 Wilson Road, New Buffalo, MI, 866-494-6371; fourwindscasino.com THE BOARDING HOUSE Alpana Singh���s stunning third-floor dining room features a ceiling installation made from 3,456 wine bottles; try the Berkshire pork belly (PICTURED) and share the hazelnutcrusted short rib. 720 N. Wells St., 312280-0720; boardinghousechicago.com Del Frisco���s Double Eagle Steak House It���s showtime again at the old Esquire Theater thanks to this hot new steak joint. 58 E. Oak St., 312-888-2499; delfriscos.com Dragon Ranch Moonshine & BBQ Killer corn bread, pulled pork, and chopped brisket with Asian flair. 441 N. Clark St., 312-955-1900; dragonranch.com Elizabeth Fine farm-to-table cuisine in Lincoln Square. 4835 N. Western Ave., 773-681-0651; elizabeth-restaurant.com Embeya Ambitious Pan-Asian fare in a stunning West Loop space. 564 W. Randolph St., 312-612-5640; embeya.com Fogo de Ch��o Nirvana for carnivores, with 15 cuts of meat sliced tableside. 661 N. LaSalle Dr., 312-932-9330; fogodechao.com Gibsons Bar & Steakhouse Some of the finest people-watching in Chicago. 1028 N. Rush St., 312-266-8999; gibsonssteakhouse.com Grace Curtis Duffy (Avenues) is aiming for four stars with this new spot. 652 W. Randolph St., 312-234-9494; grace-restaurant.com Harry Caray���s Italian Steakhouse & Bar Don���t let the sporty, low-key vibe fool you���these are some of the best steaks in town. 33 W. Kinzie St., 312-828-0966; harrycarays.com Hubbard Inn This Europeaninspired River North hot spot is a feast for the eyes. 110 W. Hubbard St., 312-222-1331; hubbardinn.com Little Goat Breakfast, lunch, and dinner from Top Chef toque Stephanie Izard, including house-made breads and Stumptown coffee. 820 W. Randolph St., 312-888-3455; littlegoatchicago.com Little Market American Brasserie Chef Ryan Poli carves a Gallic niche in the Talbott Hotel. 10 E. Delaware Pl., 312-640-8141; littlemarketbrasserie.com The Local Buzzing new American spot from the owners of Chicago Cut Steakhouse. 198 E. Delaware Pl., 312-280-8887; thelocalchicago.com Mercer One Thirteen Revel in River North with bottle service and high-class bites like fried Delaware oysters and steak tartare. 113 W. Hubbard St., 312-396-0113; merceronethirteen.com Masaki An exquisite jewel box of a Japanese restaurant. 990 N. Mies van der Rohe Way, 312-280-9100; masakisushi.com Mezcalina Fab Oaxacan fare in Lakeshore East. 333 E. Benton Pl., 312-240-5000; mezcalina.com Michael Jordan���s Steak House Prime steaks in sophisticated surroundings on the Mag Mile. 505 N. Michigan Ave., 312-321-8823; mjsshchicago.com Next Grant Achatz���s world-famous West Loop restaurant presents ���The Hunt.��� 953 W. Fulton Market, 312-226-0858; nextrestaurant.com continued on page 140 138 MICHIGANAVEMAG.COM 138-142_MA_TG_Listings_Spring13.indd 138 2/8/13 1:54 PM

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